How do they match: Quality Control Systems Managers

  • Quality and Food Safety Manager
  • Quality and Process Improvement Manager

  • Audit and inspect subcontractor facilities including external laboratories.
  • Coordinate the selection and implementation of quality control equipment, such as inspection gauges.
  • Create and implement inspection and testing criteria or procedures.
  • Oversee workers including supervisors, inspectors, or laboratory workers engaged in testing activities.
  • Review quality documentation necessary for regulatory submissions and inspections.
  • Verify that raw materials, purchased parts or components, in-process samples, and finished products meet established testing and inspection standards.

  • Inspect condition or functioning of facilities or equipment.