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How do they match:
Fast Food and Counter Workers
9
Alternate Occupation Titles
Cook
Order
Clerk
Order
Filler
Deli
Cook
Delicatessen
Cook
Food Service
Order
Clerk
Prep
Cook
Preparation
Cook
School Cafeteria
Cook
1
O*NET-SOC Description
Perform duties such as taking
orders
and serving food and beverages. Serve customers at counter or from a steam table. May take payment. May prepare food and beverages.
8
Tasks
Add relishes and garnishes to food
orders
, according to instructions.
Communicate with customers regarding
orders
, comments, and complaints.
Deliver
orders
to kitchens, and pick up and serve food when it is ready.
Monitor and
order
supplies or food items, and restock as necessary to maintain inventory.
Notify kitchen personnel of
shortages
or special
orders.
Prepare daily food items, and
cook
simple foods and beverages, such as sandwiches, salads, soups, pizza, or coffee, using proper safety precautions and sanitary measures.
Request and record customer
orders
, and compute bills, using cash registers, multi-counting machines, or pencil and paper.
Take customers'
orders
and write
ordered
items on tickets, giving ticket stubs to customers when needed to identify filled
orders.
4
Detailed Work Activities
Cook
foods.
Order
materials, supplies, or equipment.
Communicate dining or
order
details to kitchen personnel.
Take customer
orders.
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ESCO
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Creative Commons CC-BY
License
How do they match: 35-3023.00 - Fast Food and Counter Workers
by
U.S. Department of Labor, Employment and Training Administration
is licensed under a
Creative Commons Attribution 4.0 International License
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Site updated May 21, 2024
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