How do they match: Cooling and Freezing Equipment Operators and Tenders

  • Refrigeration Supervisor

  • Adjust machine or freezer speed and air intake to obtain desired consistency and amount of product.
  • Correct machinery malfunctions by performing actions such as removing jams, and inform supervisors of malfunctions as necessary.
  • Inspect and flush lines with solutions or steam, and spray equipment with sterilizing solutions.
  • Monitor pressure gauges, ammeters, flowmeters, thermometers, or products, and adjust controls to maintain specified conditions, such as feed rate, product consistency, temperature, air pressure, and machine speed.
  • Start agitators to blend contents, or start beater, scraper, and expeller blades to mix contents with air and prevent sticking.
  • Weigh packages and adjust freezer air valves or switches on filler heads to obtain specified amounts of product in each container.