Related Occupations for Task 35-1012.00 - First-Line Supervisors of Food Preparation and Serving Workers

Assign duties, responsibilities, and work stations to employees in accordance with work requirements.

• 35-1011.00 Chefs and Head Cooks Bright Outlook  
• 35-3011.00 Bartenders
• 35-9031.00 Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop
• 35-2013.00 Cooks, Private Household
• 35-2012.00 Cooks, Institution and Cafeteria